Lightweight Backpack Food Planning and Preparation

Lecture: Backpacking Building Blocks (B3) Course

Lightweight Backpack Food Planning and Preparation - Online Classroom

Expand your ability to eat well and maintain your energy on the trail, with minimum cost, weight, cooking time and cleanup

  • Easy
  • Easy

This hands-on workshop will be held on zoom from 6:30 to 8:30PM.  The link to join the zoom session will be provided in the days before the session.  To best view the visuals being presented, it's best to join from a laptop or desktop.

Want to enjoy your favorite ‘comfort food’ on a backpack trip with minimal weight, prep time, cleanup or smelly bulky trash to pack out? Want an alternative to the high sodium and high expense of pre-packaged dehydrated meals? Want tips for planning your backpacking menus to maintain your energy and avoid the ‘bonk’? This class will include some tried-and-true ideas for planning and prep before your trip, food for the trail and food prep at camp. You will also get some resources for ordering inexpensive dehydrated staples and preparing your own, from your favorite recipes. This class is for new backpackers and also for experienced ones who have learnings and recipes to share. We encourage participants to bring their own experiences and questions!

Route/Place
Roster
Required Equipment

Required Equipment

Handouts and homework will be provided in advance of the class.

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