Lightweight Backpack Food Planning and Preparation: Practice, Share and Taste! - Mountaineers Seattle Program Center

Field trip: Backpacking Building Blocks (B3) Course

Lightweight Backpack Food Planning and Preparation: Practice, Share and Taste! - Mountaineers Seattle Program Center

Practice the food planning principles from the Lightweight Food Planning seminar and try some tasty options from your fellow students! YOU MUST ATTEND THE SEMINAR BEFORE ATTENDING THIS CLINIC!

  • Easy

Meet in Cascade A-B in the Seattle Program Center at 630PM to set up your food samples.   The clinic will begin at 7{M and end at 8:30PM.

This is an opportunity to  try out and get feedback on your menu plans based on the  tools and concepts  you learned in the seminar,  to get some new backpack food ideas, to share some of your favorite freeze-dried meal brands and your favorite trail-breakfast, lunch and dinner staples, and try many different options from your fellow backpackers!   

Route/Place

Mountaineers Seattle Program Center


Roster
Required Equipment

Required Equipment

Participants are expected to bring samples of their favorite freeze dried meals, breakfast, lunch, snack and dinner staples, home-made dehydrated foods, any meal items that they enjoy on the trail!

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